Private Dining

Package A

$125 per person

 

Raw Bar
(Host Chooses Two)
Alaskan King Crab Legs
Oysters on the Half Shell
Colossal Shrimp

 

Hors D’oeuvres
(Host Chooses One)
Stuffed Mushrooms
Caprese Skewers
Tomato-Mozzarella Bruschetta
Beef Yakitori
Mini Crab Cakes

 

Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
Greek
romaine + tomatoes + red onions + olives + feta + Greek dressing
House wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing

 

Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses One)
9oz Center Cut Filet Mignon
14oz Prime Cut New York Strip
(Host Chooses Two)
Organic Scottish Salmon
Chilean Sea Bass
Oven Roasted Chicken
Bucatini Primavera

 

Dessert
New York Cheesecake
Triple Layer Chocolate Cake

Package B

$115 per person

 

Hors D’oeuvres
(Host Chooses Three)
Caprese Skewers
Stuffed Mushrooms
Beef Yakitori
Mini Crab Cakes
Smoked Salmon Crostini
Tomato-Mozzarella Bruschetta
Tuna Tartare

 

Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
Greek
romaine + tomatoes + red onions + olives + feta + Greek dressing
House Wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing

 

Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses One)
9oz Center Cut Filet Mignon
14oz Prime Cut New York Strip

(Host Chooses Two)
Organic Scottish Salmon
Chilean Sea Bass
Oven Roasted Chicken
Bucatini Primavera

 

Dessert
Triple Layer Chocolate Cake
New York Cheesecake

Package C

$105 per person

 

Hors D’oeuvres
(Host Chooses Two)
Tomato-Mozzarella Bruschetta
Beef Yakitori
Stuffed Mushrooms
Mini Crab Cakes
Caprese Skewers

 

Salad
(Host Chooses One)
Caesar
romaine + crispy asiago + signature Caesar dressing
Greek
romaine + tomatoes + red onions + olives + feta + Greek dressing
House wedge
iceberg lettuce + tomatoes + applewood bacon + ranch dressing

 

Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses Three)
9oz Center Cut Filet Mignon
Organic Scottish Salmon
Chilean Sea Bass
Oven Roasted Chicken
Bucatini Primavera

 

Dessert
(Host Chooses One)
New York Cheesecake
Triple Layer Chocolate Cake

Package D

$87 per person

 

Hors D’oeuvres
(Host Chooses 0ne)
Tomato-Mozzarella Bruschetta
Caprese Skewers

 

Salad
(Host Chooses 0ne)
Caesar
romaine + crispy asiago + signature Caesar dressing
Greek
romaine + tomatoes + red onions + olives + feta + Greek dressing

 

Entrée
All entrées will be served with mashed potatoes and asparagus
(Host Chooses Three)
9oz Center Cut Filet Mignon
Organic Scottish Salmon
Oven Roasted Chicken
Bucatini Primavera

 

Dessert
(Host Chooses 0ne)
New York Cheesecake
Triple Layer Chocolate Cake

For a truly memorable dining experience

Hors D’oeuvres

Minimum 20 pieces, Priced per piece
  • Tomato-Mozzarella Bruschetta
    3.00
    tomato basil relish + house made mozzarella
  • Stuffed Mushrooms
    4.25
    bacon + cream cheese
  • Beef Yakitori
    5.50
    soy + ginger + garlic + scallions + vegetable slaw
  • Smoked Salmon Crostini
    4.25
    smoked salmon + red onion + creamy horseradish
  • Mini Crab Cake
    5.75
    dijonnaise + hot smoked paprika
  • Caprese Skewers
    3.25
    cherry tomatoes + ciliegine mozzarella + basil olive oil + aged balsamic vinaigrette
  • Steak Tartare Crostini
    5.75
    capers + shallots + Dijon
  • Ahi Tuna on Cucumber
    3.75
    Ahi tuna tartare + candied ginger + cucumber

Raw Bar

priced per each
  • Blue Points on the Half Shell
    3.75 (each)
  • Colossal Shrimp
    market price
  • Alaskan King Crab Leg
    market price

Platters

Small Platter – serves up to 20 guests
Large Platter – serves 20+ guests

Cold Roasted Vegetables

Small Platter $155.00, Large Platter $310.00

Vegetables marinated in our house vinaigrette and grilled, topped with goat cheese and aged balsamic with fresh basil

Fruit and Cheese

Small Platter $155.00, Large Platter $310.00

Antipasto Platter

Small Platter $200.00, Large Platter $400.00

Thinly sliced Italian meats served with mixed olives and peppers served on Texas points

Ahi Tuna Tartare

Small Platter $200.00, Large Platter $400.00

Fresh Ahi tuna tartare with candied ginger and served with crispy wontons

Carving Stations

Beef Tenderloin

$450.00

Accommodates up to 20 people

Prime Rib

$550.00

Accommodates up to 20 people

Seating Layout Examples