Tony’s of Lexington – The Menu
Click on menu items for descriptions and suggested wine pairings
Raw Bar
| Blue Points on the Half Shell | 3.50 each |
| Featured Oysters | market |
| Shrimp Cocktail | 19 |
| Alaskan King Crab | market |
Appetizers
Salads
Pasta
Entrees
Steaks
Toppings
| Oscar | 12 |
| Sauce Béarnaise | 3 |
| Horseradish and Chive Butter | 3 |
| Mushrooms and Onions | 4 |
| Gorgonzola Butter | 4 |
| Caramelized Onion | 3 |
| Roasted Garlic Butter | 3 |
| Au Poivre | 5 |
| Horsey Cream | 3 |
Sides
| Five Cheese Mac A favorite! | 12 |
| Creamed Spinach | 9 |
| Bourbon Whipped Sweet Potatoes | 9 |
| Roasted Mushrooms | 9 |
| Brussels Sprouts | 10 |
| Sautéed Spinach | 9 |
| Asparagus | 9 |
| Truffle Wedges | 9 |
| Braised Greens | 9 |
House Potatoes
| Baked Potato | 4 |
| Yukon Gold Mashed Potatoes | 4 |
Seafood
They should have a name for that moment of joy when you see your food coming in a restaurant…
– Author Unknown
Reserve on OpenTable Take Home Bags
*menu offerings and pricing are subject to change