baked potatoe

Baked Potato

We take an approximately one pound potato (yes, you read that correctly) which is then covered and baked in salt. This gives it a distinctive crisp jacket and a fluffiness on the inside.

For the Enthusiast:

Have our potatoes au natural or add a variety of toppings, if you like—sour cream, chives, butter, bacon or cheese are available.

Outstanding food, great service, and THE spot for any special occasion right now. Also a great bar scene and separate bar menu.

– Tom via Facebook

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